Zucchini Pasta with Chicken & Kale

Prep time: 10 minutes

Cook time: 20 minutes

Serves: 2

What you need: 

2 chicken breasts, into strips

salt & pepper to taste

2 tsp oregano flakes

olive oil cooking spray

1 cup chopped kale

2 large zucchinis

1 pinch red pepper flakes

1/2 garlic powder

2 lemon wedges

To make: 

Preheat the oven to 350 degrees

Spiralize zucchini - It's super easy and really fun

Lightly coat baking pan with olive oil cooking spray and add sliced chicken. Season with salt, pepper, and oregano. Bake for 15-20 minutes.

When chicken is almost through cooking, add cooking spray to large pan on the oven, place on medium heat. Add kale for about 3 minutes (or until almost wilted). 

Add zucchini "pasta", red pepper, garlic powder, and juice from the lemon wedges. 

Stir and cook until noodles are soft. 

Add chicken to pan and toss to combine. 

EAT! 

For more recipes and inspiration, follow me on Instagram @Rootedtreewellness. 

Found at one of my favorite paleo-friendly websites, Inspiralized.